Let’s be Merry and make cookies!
The IMO team will be out making cookies for the rest of the week. Come back next week for new articles and adventures!
Christmas sugar cookie recepie:
Makes 24 cookies.
- 1 large egg
- 1 teaspoon vanilla extract
- 2 teaspoons baking powder
- 2 3/4 cups flour
- 1 cup butter or Margrine
- 1 cup Sugar
Cream butter and sugar.
Add egg and vanilla.
Mix all dry ingredients and add slowly to butter cream mixture until incorporated.
Roll out on lightly floured board to desired thickness.
Cutout 2-1/2″ hearts and bake at 400 degrees for 7- 10 minutes.
Should be light in color with light browning on the edges.
Everyone have a safe and wonderful holiday!!!
-The IMO reindeer.
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